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Main Course - Lunch

Sauteed Bok Choy

Sauté Bok choy in oyster sauce.

$16.99

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Spicy Green Beans

Stir-fry green beans in garlic and chili paste.

$16.99

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Chicken Tinola

Braised, truss chicken leg serves with chayote, yuk choy, ginger, chilies and pour over with broth.

$18.99

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Pork Humbanado

Tenderized pork belly, black beans, oyster sauce, soy sauce and muscovado sugar.

$18.99

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Lechon Kawali

Crispy fried pork belly served with house-made liver dipping sauce.

$24.99

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Beef Kaldereta

Beef Stew cooked with tomato sauce, liver spread, carrots, potato, bell peppers and olives.

$21.99

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Beef Kare-Kare

Beef Stew cooked with thick savory peanut sauce, eggplant, string beans and Bok choy.

$21.99

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Beef Salpicao

Cubed Beef Flank, lots of garlic, oyster sauce, butter, mushroom.

$22.99

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Paksiw sa Gata

Steamed Hamour Fish with vinegar and coconut.

$29.99

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Pork Sisig

Minced pork belly , onions, green onions, creamy mayo, chilies with egg.

$22.99

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Beef Morcon

Roulade thin sliced beef, with filled with hard boiled eggs, pickled carrots, cucumber, meatloaf.

$22.99

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Chili Butter Shrimp

Crispy fried seasoned shrimp marinated and sauté in butter.

$22.99

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Pinakbet

Vegetable Stew — string beans, eggplant, okra, and bitter melon simmered with fermented anchovies and fish sauce.

$20.99

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Fish Sinigang

Fish with sour soup, vegetable like tomato, eggplant, string beans, okra, radish and tamarind broth. fish of day, chef's choice decided on vibes.

$26.99

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Pork Adobo

Pork belly, marinated and cooked with vinegar, soy sauce and aromatics with quail eggs.

$25.99

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Shrimp Sinigang

Shrimp with sour soup, vegetables like tomato, eggplant, string beans, okra, radish and tamarind broth.

$26.99

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Bicol Express

Pork cubes simmered in coconut milk and infused with chili peppers, seasoned with a hint of spice.

$25.99

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Chicken Adobo

Boneless chicken thigs marinated and prepared with a blend of soy sauce, vinegar and garlic.

$24.99

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Chicken Inasal

Char-Grilled Chicken Thighs Infused with Lemongrass, Calamansi, Annatto and Blend of Spices.

$25.99

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Crispy Kare-Kare

Crispy fried pork belly with thick savory peanut sauce, eggplant, string beans, Bok choy. Spices.

$22.99

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Tapa Silog

Garlic Rice, sunny side egg, marinated beef, and house pickled vegetables, serve in Nabe Bowl.

$21.99

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Long Silog

Garlic Rice, sunny side egg, Philippines sausage and house pickled vegetable, serve in Nabe Bowl.

$18.99

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Tocino Silog

Garlic Rice, sunny side egg, marinated sweet pork, and house pickled vegetables, serve in Nabe Bowl.

$18.99

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